Eggless Date Cake

Ingredients

Seedless dates – 18 nos.     *                     

Sugar  - ¾ cup

All purpose flour – 1 cup

Milk  - ¾ cup

Oil – ½ cup (I used sunflower oil)

Baking soda – 1 tsp 

* I soaked the dates in 1/4 cup milk for about 1 hour

Method

Sieve the flour and soda and keep aside.

Use a blender and make a  fine paste of the dates, sugar, milk.  When little smooth, add oil  and grind all the ingredients and put it into a bowl and keep aside.

Fold in the flour into the date mixture.   Just use the hand whisk, no need to beat it. Its that simple.

Now put this into a greased tin and bake for about 35 - 40 minutes (depending on your oven temperature). at 180 deg.

Bake until a toothpick comes out clean.

Latha